F.A.Q.

•   What is a personal chef?
A personal chef is a chef who is hired by different clients and prepares meals based on their needs and preferences. Chef Ryan is a classically trained and certified chef through the American Culinary Federation. He provides personalized culinary services and can satisfy almost any request. Whether specific menu items or special diets.

•   How does it work?
We will discuss your personal preferences. Then, on the agreed upon weekday, we will deliver your personalized meals to your home. Easy right?

•   How much does it cost?
Our prices for personal chef services are on the services & pricing page.

•   How is your service different from other personal chef service?
Chef Ryan is a professional chef. He graduated through Le Cordon Bleu’s intense and comprehensive culinary program and is certified through the American Culinary Federation. His training and experience set him apart in terms of food preparation, range of cuisine, and perhaps most importantly food safety. Many other local personal chefs lack this professional training and certification.
Chef Ryan offers additional services, like the gourmet sodas and artisan gelato, that none of the other local personal chefs provide.

•   Will I be locked into a contract?
No. Our service plans are not contracts. You are never locked into a contract. You pay per service and that is it. You can decide to stop the service at any time.





Personal Chef Atlanta Marietta